Description: Red Velvet cake mixed with cream cheese frosting, rolled in white chocolate and covered in red velvet cake crumbs.

Allergens: Gluten, Soy, Dairy

Ingredients: All Purpose Flour, Evaporated Cane Juice, Cocoa Powder, Baking Soda, Salt, Canola Oil, White Vinegar, Buttermilk, Red Food Coloring, Whole Milk, Vanilla Extract, Powdered Sugar, Palm Margarine, Palm Shortening, White Chocolate

About Us:
West Town Bakery blends Chicago’s urban street art and music while focusing on the techniques and flavors of the pastry scene. From our managers and chefs to our bakers and baristas, each member is instrumental in the creation of our breads, pastries, coffees and cakes, based on the principal belief that everyone should be able to have their cake and eat it too.