Description

Grown in Tarrazu area, the climate and altitude of 1900 meters above sea level in our coffee plantations, provide an exquisite and unique flavor. It is collected 100% ripe, and dried in the sun to guarantee higher quality. It combines the Honey, Washed and Natural processes, which in the cup presents a sweet and fruity aroma, with a taste of sugar cane, and slight notes of caramel and cocoa, its acidity level is low.