ngredients

Boneless Skinless Chicken Breasts With Rib Meat, Seasoning (Salt, Spices, Granulated Garlic, Maltodextrin, Dextrose, Yeast Extract, Paprika, Citric Acid, Tocopherols, Soybean Oil, Oleoresin Paprika).

Allergens and safety warnings

Keep Refrigerated.

Ready to Cook. Stove Top Method: 1. Spray large skillet with non-stick cooking spray and pre-heat pan 1-2 minutes over Medium Heat. 2. Place a single layer of chicken breasts in a skillet. 3. Cook 4 to 5 minutes per side depending on thickness or until internal temperature reaches 165*F. 4. Remove and Serve. Oven Method: 1. Heat oven to 375*F. 2. Place a single layer of chicken breasts in a foil-lined baking pan. 3. Bake uncovered 29 to 31 minutes depending on thickness or until internal temperature reaches 165*F. 4. Remove and Serve.