Description

About this item Tangy and acidic, perfect for balancing out sweetness in any dish or adding a zing to any drink Lemons are a rich source of vitamin C, one 58 gram (g) lemon can provide over 30mg. Lemon juice can be used to make lemonade, soft drinks, and cocktails, and can also be used as a short-term preservative on certain foods that tend to oxidize and turn brown after being sliced (enzymatic browning), such as apples, bananas, and avocados, where its acid denatures the enzymes. Should be stored at room temperature for best quality and eaten within a week of purchase. Keep your fruits away from direct sunlight. To store for longer, peel the fruit and store in an airtight container in the refrigerator. The product images may not be an exact representation of the product and/or the packaging.
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