Description

Miceli’s Mozzarella Pear is made in the traditional pear shape of Italy. This low moisture, part-skim mozzarella cheese is smooth, firm, flavorful and stretchy when heated. It’s perfect for shredding and slicing for pizza and lasagna. Also ideal for serving on crackers, in sandwiches, panini and meatball subs.

• Made with milk from cows not treated with rBST