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Mary’s Free Range Fresh Turkey Breast, 4 – 8 lbs Avg. 5.6 lbs

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Highlights

$34.89

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  • Allergens and safety warnings

    Keep refrigerated.
  • Oven: Preheat oven to 325°F. Remove all packaging and place turkey breast bone-side down in a roasting pan. Cook uncovered in the center of the oven for 18 - 20 minutes per lb. Remove when a meat thermometer inserted into the center (not touching bone or fat) reads 165°F. Let stand for 15 minutes before carving.

Description

Description

Fresh and ready to roast, Mary’s Free Range Turkey Breast is a great option if you’re looking to host a fuss-free holiday meal with less prepping time. With no antibiotics, added hormones or preservatives, it’s just simply tender and juicy turkey. Pick up one to broaden your buffet spread or enjoy it all on its own with tasty sides for a smaller gathering. Gluten-free.

• Fresh turkey breast
• Free range turkey
• Ready to oven-roast (no thawing needed)
• Slices up tender and juicy
• No antibiotics, added hormones or preservatives
• Gluten-free
• Convenient option for a holiday dinner
• Weight Range: 4 – 8 lbs

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