ground beef is ground fresh multiple times a day, and we recommend using or freezing it within 1–2 days of purchase.

Make your best-ever pot of Texas chili with this  ground beef chuck. Freshly ground by our certified meat cutters, it has an 80% lean/20% fat ratio, which means whatever you’re cooking or grilling will have a rich beefy juiciness. And since there’s no additives or preservatives, it’s simply 100% pure.

• Value Pack
• Freshly ground beef chuck
• 80% lean/20% fat
• 100% pure with no additives or preservatives
• Great for burgers, meatballs, chili and more
• Use or freeze within 1 – 2 days