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Ground Breakfast Sausage – Sage Avg. 1.0 lb

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$4.15

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  • Ingredients

    Pork, Water, Seasoning (Salt, Sugar, Spices, Spice Extractives), Seasoning (Salt, Sodium Acetate, Flavorings).

    Allergens and safety warnings

    USDA Safe Handling Instructions Keep Refrigerated
  • Stovetop: Heat a large skillet over high heat for 3 minutes. Reduce heat to medium and add sausage to skillet. Cook for 8-10 minutes, stirring frequently. Cook until the meat is no longer pink and reaches an temperature of 165°F.

Description

Description

Packed with flavor and ready to cook,  Sage ground pork sausage is easy to brown and divide into crumbles for holiday stuffing, breakfast casseroles and more. Seasoned with sage, it’s also a good choice for forming into patties for breakfast, since there’s no casing. Plus, this ground pork has no artificial ingredients or preservatives. Pick up a pack and see what kind of delicious dishes you come up with!

• Ground pork sausage
• Sage seasoned
• Great for sausage crumbles
• Use for holiday recipes
• No nitrates or MSG added
• Never frozen
• Made by  in San Antonio

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