Jam-packed with tart taste, H-E-B fresh cranberries are a classic ingredient during the fall and winter season. Essential for making cranberry sauce, these round scarlet red berries also come in handy for making cranberry orange muffins, cranberry Brie bites and cranberry apple pie, just to name a few. You can also toss some in punch, mulled wine or cocktails for some festive flair. Bonus: If you don’t end up using them all now, they can be frozen for up to 1 year.

• Fresh cranberries
• Tart taste
• Round and scarlet red
• Key ingredient in cranberry sauce
• Great for baking and cooking
• Select Ingredients
• Can be frozen for up to 1 year