Fresh and never chilled below 26°F for greater taste, this whole young turkey cooks up juicy and tender, making it the star of your holiday meal. Minimally processed, it’s USDA Grade A and non-basted, with no artificial ingredients. Not sure when it’s done? Count on the convenient pop-up timer to help give you an idea. With giblets included for adding extra savoriness to stuffing and gravy, this 20 – 24 lb turkey is ready to roast — no thawing needed!

• Fresh whole turkey
• Ready to roast: no thawing necessary
• Never chilled below 26°F for greater flavor
• USDA Grade A
• Juicy and tender
• Non-basted
• No artificial ingredients (minimally processed)
• No preservatives
• Convenient pop-up timer for checking doneness
• Giblets included
• Weight Range: 20 – 24 lbs

How to Choose a Turkey
Consider the number of people you’re serving and select one that’s big enough to allow for 1 – 1-½ lbs uncooked turkey per person.

Estimated Oven-Roasting Time at 325°F:
20 – 24 lbs: 3-¾ – 4-½ hours