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Dinner Starter – Seasoned Diced Chicken Thighs for Lettuce Wraps Avg. 1.42 lbs

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$5.89

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  • Ingredients

    BONELESS, SKINLESS CHICKEN THIGHS, SEASONING (SUGAR, DEHYDRATED SOY SAUCE [SOYBEANS, WHEAT, SALT], DEHYDRATED MOLASSES CRYSTALS [CANE SUGAR, CANE MOLASSES], MALTODEXTRIN, YEAST EXTRACT, SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, SPICES, CITRIC ACID, SESAME OIL), SODIUM PHOSPHATES, SODIUM LACTATE AND SODIUM ACETATE.

    Allergens and safety warnings

    Keep Refrigerated. Apply Safe Handling Instructions Contains: SOY, WHEAT, SESAME
  • Chicken Lettuce Wraps: Add 1 Tbsp oil to a skillet and heat on medium-high for 1 minute. Add seasoned chicken thighs. Stir fry for 6 - 7 minutes, stirring continuously, to break up pieces, or until the internal temperature of chicken is 165°F and slightly browned. Add 2 Tbsp soy sauce to skillet (along with any optional add-ins below) and cook for an additional 1 - 2 minutes. Serve in iceberg lettuce leaves or on top of your favorite Asian salad. Optional Add-Ins: Water chestnuts, matchstick carrots, chopped garlic, grated ginger Garnishing Ideas: Green onions, sesame seeds or peanuts

Description

Description

Get some big help in the kitchen tonight with this Dinner Starter. Seasoned with soy sauce, molasses and garlic, these boneless, skinless chicken thighs are diced and ready to cook. In about 10 minutes, you can make lettuce wraps just by adding some soy sauce — or explore a variety of other possibilities! No matter what you whip up, it’s a convenient option on a busy night after a busy day.

• Chicken lettuce wraps dinner starter
• Diced boneless skinless chicken thighs
• Seasoned with soy sauce, molasses and garlic
• Cook on stovetop
• Ready in about 10 minutes
• Just add soy sauce
• Can be used to make other chicken-based dishes
• Select Ingredients: No artificial ingredients or added colors
• Go Texan

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