Description

Wu Mu Chow Mein Dry Noodles are noodles that are used in Chow Mein Noodle Stir fry dishes. Unlike their instant noodle competitors, Wu-Mu Taiwanese ramen are steamed, instead of fried. They use a special steaming technique, making their products lower in fat compared to other manufacturers. But it’s no easy feat! The entire drying process takes 9 hours, but it’s worth it for the texture and taste of their delicious Taiwanese noodles. Chow mein, means stir fried noodles, chow (stir fry) and mein (noodles). This dish originated in North China often featured stir fried vegetables with boiled noodles, and a soy sauce based sauce.

Use these authentic dry noodles to make your own chow mein at home!

Wu-Mu, a part of Sing-Lin Foods, is a leading Taiwanese manufacturer of dried noodles and ramen products. Established in 1985, introducing Japanese instant ramen in a variety of flavors to consumers around the globe. Their quick serve, dry noodles are made with the utmost care and quality, and are enjoyed worldwide. Unlike their competitors, their instant noodles are steamed before drying, instead of frying, making their noodle products lower in fat and calories.

• Ingredients: Wheat Flour, Cool Water, Salt, Food Grade, Sodium Carbonate, Potassium Carbonate, Polyphosphate Soybean Powder
• Product Weight: 2.5 lbs (1.1kg)
• Product of Taiwan