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Simply Seasoned Hatch Green Chile Seasoned Diced Pork Avg. 2.0 lbs

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$7.26

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  • Ingredients

    Pork, Water, Seasoning (Salt, Dehydrated Vegetables [Onion, Bell Pepper, Celery], Spices [Including Mustard, Garlic Powder, Hatch Green Chile Powder], Citric Acid, JALAPEÑO Powder, Torula Yeast, Parsley Flakes, Spice Extractives [Including Garlic]), Sodium Lactate & Sodium Acetate, Sodium Phosphates.

    Allergens and safety warnings

    Keep refrigerated. Ready to cook. Apply safe handling instructions.
  • 1. Heat a wok or large heavy skillet over High heat 3 minutes. 2. Add 1 Tablespoon of oil to wok and tip pan to coat. 3. Cook ¾ to 1 pound at a time to prevent crowding. Stir fry 3-9 minutes, scooping and turning continuously, until internal temperature reaches 160°F and all juices are absorbed. Do not overcook. 4. Remove meat from pan and serve.

Description

Description

Perfect for tacos and more, this diced pork from  is seasoned with a lively blend of hatch chile peppers, jalapeños and spices. Convenient especially on a busy evening, it saves you a step or two in the kitchen. All that’s needed is a quick grill, pan fry or oven-bake and dinner’s done! Try this special limited edition while it’s available.

• Diced pork for tacos & more
• Seasoned with hatch chile peppers, jalapeños and spices
• Pan fry, grill or bake
• Convenient head start on dinnertime
• Limited edition

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