Ingredients

Beef

Allergens and safety warnings

Keep Refrigerated.

Heat charcoal for 30 minutes or gas grill for 10 mins with lid closed. Grill 4" above Medium heat. Hold palm just above grate. If heat causes you to pull away in 4 seconds, heat is ideal (375 deg F). For 3/4'' steak, cook 7-9 min/side; for 1" steak, cook 10-13 min/side for Medium-Rare or Medium. Remove when 140 or 155 degrees F internal temp.