Ingredients

BEEF, WATER, CONTAINS LESS THAN 2% OF: SALT, SEA SALT, SUGAR, MUSTARD, SPICES, DEHYDRATED GARLIC, CULTURED DEXTROSE, CULTURED CELERY POWDER, CHERRY POWDER, PORK CASING.

Allergens and safety warnings

Keep Refrigerated Heat and Eat

Skillet: Place sausage slices in preheated, nonstick skillet. Stirring frequently, heat on medium-high according to the table or until desired browning is achieved. • Half Package: 1 - 2 minutes • Whole Package: 2 - 3 minutesMicrowave: Place sausage slices in a microwave safe dish lined with a paper towel. Cover and microwave on high according to the table or until heated thoroughly. • Half Package: 45 seconds - 1 minute • Whole Package: 1.5 - 2 minutes CAUTION! Product will be HOT! Do not overheat product is already cooked. Due to variations in equipment heating time and/or temperature may require adjustment.