Ingredients

Beef, Pork, Pasteurized Processed Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Milkfat, Sodium Phosphate, Salt, Sorbic Acid, Annatto Coloring), Water, Seasoning (Salt, Brown Sugar, Spices, Monosodium Glutamate, Paprika, Sodium Erythorbate, Garlic Powder), Sodium Lactate, Dehydrated Jalapeno (Dehydrated Jalapeno, Natural and Artificial Flavor, Not More than 2% Soybean Oil), Sodium Phosphate, Sodium Nitrite.

Allergens and safety warnings

Keep Refrigerated

Heating Instructions: Grill: Place sausage on grill over hot coals for approximately 10 minutes or until warm. Microwave: Place sausage in a microwave dish with 1/2 inch water and cover. Heat on high for approximately 1 minute or until warm. Steam: Place sausage in a skillet with 1 inch of water. Bring to a boil, cover, and reduce heat. Simmer for approximately 10 minutes or until warm.