This Miso Ramen Broth is an authentic, vegan version of Japanese miso soup. Kombu, sake, tahini and red miso come together in this cooking broth for a dynamic and umami-centric flavor.

Nona Lim’s fresh products are inspired by their Asian heritage, from traditional bone broth recipes to noodle dishes passed down through the centuries. They’ve adapted these recipes for a modern palate, using high-quality veggies, herbs and spices.