Description

A smart substitute for cream cheese, Hill Country Fare Neufchâtel Cheese has 1/3 less fat than regular cream cheese. One of the oldest types of French cheeses, Neufchâtel has a soft, slightly crumbly texture and a sharp taste. Spread some on a bagel or use it in a recipe that calls for cream cheese.

•Block of Neufchâtel cheese
•Soft, crumbly texture and sharp taste
•Can be substituted for cream cheese in recipes
•6g fat per serving
•Less than 5g net carbs
•Vegetarian