Keep your holiday meal planning easy this year with an  Fresh Whole Young Turkey. Conveniently brined in water and Kosher salt for extra juiciness, it’s also ready to cook — no thawing required! Whether you cook it in the oven, deep fryer or smoker, it slices up tender and full of flavor. Ranging in weight from 16 – 24 lbs, it has no giblets or neck to remove, which means an even quicker start in the kitchen.

• Fresh whole turkey
• Brined in water and Kosher salt for extra juiciness
• Ready to cook
• Slices up tender and full of flavor
• No giblets or neck included
• Weight Range: 16 – 24 lbs

How to Choose a Turkey
Consider the number of people you’re serving and select one that’s big enough to allow for 1 – 1-½ lbs uncooked turkey per person.

Estimated Oven-Roasting Time at 325°F:
16 – 20 lbs: 3 – 3-¾ hours
20 – 24 lbs: 3-¾ – 4-½ hours