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Boneless Beef New York Strip Steaks, Thin Cut – USDA Select – Value Pack Avg. 1.32 lbs

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Highlights

$15.77

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  • Ingredients

    Beef

    Allergens and safety warnings

    Keep Refrigerated
  • Heat non-stick or heavy skillet 2 minutes over Medium-High heat. This is a non-fat method: do not add oil (Non-stick spray may be used in regular skillets). Season as desired (or after cooking if herb/spice will burn). Cook 2 1/2 min/side. Do not overcook. Remove steaks & prepare sauce if desired.

Description

Description

– 100% Natural
– No artificial ingredients
– No Preservatives
– Minimally processed
– 4-5 steaks

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